If you love fish then this quick and easy recipe will work for you. Prep: 10 min Cook: 10 min INGREDIENTS 180 gm Nile perch fillet Pinch of salt Pinch of fresh ground pepper 2 edible dark green leaves (you can use sukuma wiki) 30 gm Butter 5 gm hot Sauce Leek leaves Lemon PREP […]
The post Steamed Fillet Of Nile Perch With Green Jacket – Recipe From Executive Chef Mekonnen Kebede, Jupiter International Hotel appeared first on Potentash.
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